This Peanut Butter Cup Cheeseball is seriously the best cheeseball recipe ever. Creamy peanut butter is mixed with cream cheese and then studded with mini chocolate chips! It tastes like the inside of a Reese’s cup and is just so good!
Peanut Butter Cup Cheeseball
Want to talk about #dessertgoals? Nothing is more goal worthy than this amazing Peanut Butter Cup Cheeseball. Chocolate and peanut butter is my absolute favorite combination and just works so well together. A few years ago, I made an incredible peanut butter dip recipe for a party and I have been wanting to make a cheeseball version ever since. We recently threw a Woodland Themed Baby Shower for my niece and I knew that this brown cheeseball would work perfectly with our decor.
Are you a fan of sweet dips? I have made a few and they always go over so well. My Christmas Cookie Dip is so popular around the holidays and I can never get enough of this Cookies n Cream Dip. This Peanut Butter Cup dip is definitely being added to my arsenal go to sweet dips! I love how they serve double duty as a both an appetizer and dessert! You can set them out and let your guests graze on it at parties.
What is in a peanut butter cup cheeseball?
The ingredients are minimal for this easy dessert recipe. All you need is peanut butter, cream cheese, vanilla, powdered sugar, and chocolate chips. After mixing it all together, it chills in the freezer for a few hours.
What to serve with a sweet dip?
Since sweet dips and cheeseballs aren’t great with the usual dip accompaniment of chips, I have tried lots of different items to go along side my sweet dips. The best dippers are pretzels, graham cracker sticks (Scooby Snacks) apple slices, or vanilla wafers.
This Peanut Butter Cup Cheeseball is the easiest, most delicious cheeseball ever and you need to make it as soon as possible! Just make sure you have guests over or you will eat the entire thing yourself!
Looking for more sweet dip recipes?
Peanut Butter Cup Cheeseball
This Peanut Butter Cup Cheeseball is the easiest, but most delicious cheeseball ever!
- 8 oz cream cheese at room temperature
- 2 cups peanut butter
- 2 cups powdered sugar
- 1 tsp vanilla
- 1/2 cup mini chocolate chips
- 1/2 cup peanut butter and chocolate chips
In a large mixing bowl, mix together using a hand mixer the peanut butter and cream cheese, until well combined.
Add in powdered sugar, slowly, and continue to mix.
Add in vanilla and mix again.
Fold in mini chocolate chips. Remove from bowl and set mixture on top of a large piece of plastic wrap. Use your hands and mold mixture into a ball. Wrap tightly and freeze for 2 hours. After two hours, remove from freezer and roll in the chip mixture. Rewrap and return to freezer for half an hour.
Before serving, let defrost for half an hour. Serve with desired ingredients.