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Spicy Cheddar Corn Casserole

Spicy Cheddar Corn Casserole

This easy Spicy Cheddar Corn Casserole is the perfect side dish recipe for any dinner!

Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Servings -3

Ingredients

  • 12 oz corn cook in microwave according to package directions if using a frozen bag
  • 4 oz cream cheese room temperature
  • 1 tbsp milk
  • 4 oz sharp cheddar cheese shredded
  • 2 jalapenos seeded and diced
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/4 tsp garic powder

Instructions

  1. Preheat oven to 375 degrees.
  2. In a mixing bowl, add cream cheese, milk, cheddar cheese, and jalapenos. Stir well.
  3. Steam corn according to directions and then add to the mixing bowl. Mix well.
  4. Add to a casserole dish and bake for 20 minutes, or until bubbling. Serve hot.

Recipe Notes

This size casserole is enough to serve 2-3 as a side dish. If you are serving more, this recipe should be doubled.