Easy Lasagna Soup

Watch this Recipe Cooked Step-by-Step

November has been a rough month here in our house. We have been battling sickness that seems to just keep on coming back.

I have never gone so many days without making dinner. We have survived on cough drops and random leftovers for our meals for nearly two weeks. Finally though, I think we are making progress and one of the first things I made when we started to feel better was this soup.

Basically, after some minimal chopping, you dump everything in the pot, and let it work its magic. After only half an hour of cook time, you have a thick and comforting bowl of soup, with all the delicious flavors of lasagna.

Lasagna Soup

Ingredients:

• 1 lb. lean ground beef
• 1 small onion, diced
• 1 green pepper, diced
• 1 15 oz. can fire roasted tomatoes
• 1 28 oz. can tomato sauce
• 1 28 oz. carton of chicken broth
• 1/2 5 oz. can of tomato pasta
• 3 cloves of garlic, minced
• 1 package no boil lasagna noodles
• ricotta, mozzarella, and croutons
• salt, pepper to taste

Recipe Steps:

1. In a large stock pot, brown your ground beef. Once no pink remains, add your onion and pepper and cook until tender.
2. Add the garlic and tomato pasta and cook for another minute, or until the garlic is fragrant.
3. Add the canned tomatoes and broth and stir well to combine.
4. Break up your lasagna noodles into small pieces and then stir well.
5. Cook soup over low heat, stirring frequently to prevent the noodles from sticking together.
6. Soup is ready once the noodles are tender, about 20-30 minutes. Taste and add salt and pepper as desired.

Serve topped with croutons or bread, and then a dollop of ricotta and a sprinkling of mozzarella cheese. This easy lasagna soup is sure to be enjoyed!

Creative Ways to Customize Your Easy Lasagna Soup

Lasagna soup is already a hearty and comforting dish, but there are plenty of easy ways to elevate the flavor, texture, and presentation. Whether you’re meal prepping for the week or hosting a cozy family dinner, these additions and side pairings will help your lasagna soup stand out.

Ingredient Add-Ons to Boost Flavor

• Fresh Basil or Oregano: Stir in just before serving for a vibrant, herbaceous finish.
• Red Pepper Flakes: Add a pinch for subtle heat that complements the tomato base.
• Italian Sausage: Swap or combine with ground beef to deepen the savory flavor profile.
• Parmesan Rind: Simmer with the soup for added umami richness, then remove before serving.
• Spinach or Kale: Toss in a few handfuls for extra nutrients without overpowering the classic lasagna taste.

Tasty Ingredient Alternatives

• Gluten-Free Noodles: Use gluten-free lasagna noodles or pasta to make this dish celiac-friendly.
• Ricotta Substitute: Try cottage cheese or a dairy-free ricotta alternative for a lighter or vegan version.
• Zucchini Ribbons: A great low-carb noodle alternative, these thin slices mimic pasta without the starch. (Use this Julienne Cutter from Amazon)
• Plant-Based Meat Crumbles: Perfect for vegetarian or vegan diets while maintaining a meaty texture.
• Crushed Tomatoes with Basil: For a shortcut boost of flavor, use canned tomatoes pre-seasoned with herbs.

How to Dress It Up for Guests

• Cheese Topping Trio: Sprinkle a blend of mozzarella, parmesan, and provolone before broiling for a melty crust.
• Garlic Butter Croutons: Float a few homemade croutons on top for crunch and extra garlic flavor.
• Cream Finish: Swirl in a spoonful of heavy cream or cashew cream for a silkier soup.
• Individual Bread Bowls: Serve lasagna soup in hollowed-out crusty rolls for a wow-factor presentation.

Side Dishes That Pair Perfectly

• Garlic Bread or Breadsticks: A classic pairing that’s perfect for soaking up the rich tomato broth.
• Simple Arugula Salad: Light and peppery, arugula salad balances the soup’s heartiness.
• Antipasto Skewers: A fun, no-fuss appetizer that can be made ahead with olives, mozzarella, and cured meats.
• Roasted Broccolini or Asparagus: Adds a fresh, slightly crispy contrast to the soup.
• Caprese Salad: Fresh tomatoes, basil, and mozzarella echo the flavors of the soup in a chilled format.

Adding just a few of these touches can turn your easy lasagna soup into a complete and elevated meal experience. Whether you’re looking to adapt it for dietary needs or impress at a dinner gathering, there’s no shortage of delicious, simple ways to customize this comforting classic.