This One Pan Garlic Chicken and Rice is a flavorful, but so easy dinner! You will love how quickly this meal comes together!
Heat olive oil in a pan over medium heat. Make sure to use a lidded pan. Add the onion and 1/2 teaspoon salt to the onions and cook until translucent, about 5-6 minutes. While onion cooks, season the chicken with the 1 teaspoon garlic powder, 1 teaspoon salt, paprika, onion powder, and pepper.
Add additional salt and pepper to taste and stir in the parmesan cheese. Serve hot.