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Cranberry Crostini Recipe
This easy Cranberry Crostini Recipe is perfect for any holiday meal!
Prep Time 5 minutes
Cook Time 5 minutes
Servings 12 slices
Author Amanda @ Old House to New Home
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1
Baguette, sliced 2″ thick
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3
Tablespoons
Butter
softened
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1
Tablespoon
Honey
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4
oz
Cream Cheese
softened
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1/2
cup
Cranberry Sauce
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Lime Zest
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Preheat oven to 375F.
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Place the baguette slices on a baking sheet and set aside.
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Whisk the butter and honey until smooth and well-combined.
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Spread the honey butter on the baguette slices, then place in the oven and toast until tops are lightly golden brown about 5 minutes.
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Spread the softened cream cheese on the baguette slices and top with a teaspoon or so of cranberry sauce.
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Zest a lime over the crostini to give a hint of green and a hit of zesty flavor.
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Serve immediately.