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Spinach and Bacon Salad with Apple Cider Vinaigrette

This delicious Spinach and Bacon Salad is an easy side dish recipe, perfect for any meal!

Course Salad
Cuisine American
Prep Time 5 minutes
Servings 4 people
Author Amanda @ Old House to New Home

Ingredients

For the salad:

  • 5 oz. fresh baby spinach
  • 10 slices turkey bacon use regular if you'd prefer
  • 1/4 cup shaved or shredded Parmesan cheese
  • black pepper

For the dressing:

  • 1 tsp. dijon mustard
  • 5 tsp. apple cider vinegar
  • 2 -3 tsp. sugar
  • 1 tbsp. flavorless oil such as canola

Instructions

  1. Cook your bacon your preferred method. I cut mine into small pieces and then lightly fried it in a skillet. I also like baking my bacon. Toss your spinach, cheese, warm bacon, and lots of black pepper together in a bowl.
  2. In a small bowl, whisk together the dijon, apple cider vinegar, oil, and sugar. Start with 2 tsp. of sugar and add more if you like a sweeter dressing.